Open Access
| Issue |
IUFOST
2006
|
|
|---|---|---|
| DOI | https://doi.org/10.1051/IUFoST:20060677 | |
IUFoST World Congress
13th World Congress of Food Science & Technology
iufost (2006)
DOI: 10.1051/IUFoST:20060677
2 Institut National de la Recherche Agronomique, BIA-FIPL, rue de la Géraudière BP 71627, 44316 Nantes Cedex 3, France
mmvor@ineos.ac.ru
13th World Congress of Food Science & Technology
iufost (2006)
DOI: 10.1051/IUFoST:20060677
Method of reduction of the volume of proteolytic databases and the structural interpretation of irregularities on the example of analysis of proteolysis kinetics of beta casein by trypsin mutants
M. Vorob'ev1, J.-M. Chobert2, and T. Haertlé2 1 Institute of Organoelement Compounds RAS, 28 ul. Vavilova, 119991 Moscow, Russia2 Institut National de la Recherche Agronomique, BIA-FIPL, rue de la Géraudière BP 71627, 44316 Nantes Cedex 3, France
mmvor@ineos.ac.ru
First page of the article
