IUFOST, 13th World Congress of Food Sciences Technology

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Method of reduction of the volume of proteolytic databases and the structural interpretation of irregularities on the example of analysis of proteolysis kinetics of beta casein by trypsin mutants

M. Vorob'ev M. Vorob'ev, J.-M. Chobert J.-M. Chobert and T. Haertlé T. Haertlé

DOI: 10.1051/IUFoST:20060677

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