Open Access
| Issue |
IUFOST
2006
|
|
|---|---|---|
| DOI | https://doi.org/10.1051/IUFoST:20061090 | |
IUFoST World Congress
13th World Congress of Food Science & Technology
iufost (2006)
DOI: 10.1051/IUFoST:20061090
david.mela@unilever.com
13th World Congress of Food Science & Technology
iufost (2006)
DOI: 10.1051/IUFoST:20061090
Liking, wanting, and eating: Too much of a good thing?
D. Mela Unilever Food & Health Research Institute, Olivier van Noortlaan 120, PO Box 114, 3130 AC Vlaardingen, Netherlandsdavid.mela@unilever.com
First page of the article
