Open Access
| Issue |
IUFOST
2006
|
|
|---|---|---|
| DOI | https://doi.org/10.1051/IUFoST:20060497 | |
IUFoST World Congress
13th World Congress of Food Science & Technology
iufost (2006)
DOI: 10.1051/IUFoST:20060497
This email address is being protected from spambots. You need JavaScript enabled to view it.
13th World Congress of Food Science & Technology
iufost (2006)
DOI: 10.1051/IUFoST:20060497
High-Pressure Homogenisation for Food Sanitisation
F. Donsì, G. Ferrari, and P. Maresca University of Salerno, via ponte don melillo, 84084 Fisciano (SA), ItalyThis email address is being protected from spambots. You need JavaScript enabled to view it.
First page of the article
