Open Access
IUFoST World Congress
13th World Congress of Food Science & Technology
iufost (2006)
DOI: 10.1051/IUFoST:20060347


Salt Diffusion and Salt Diffusivity in Sardine Muscle (Sardinella aurita)

A. Sahli1, S. Bellagha1, and S. Bornaz2

1 Institut National Agronomique de Tunisie, 43 Av. Charles Nicolle, 1080 Tunis, Tunisia
2 Ecole Supérieure des Industries Alimentaires de Tunis, 58 Av. Alain Savary, 1003 Elkhadra - Tunis, Tunisia

sahli_inat_tn@yahoo.fr
First page of the article