Open Access
| Issue |
IUFOST
2006
|
|
|---|---|---|
| DOI | https://doi.org/10.1051/IUFoST:20060142 | |
IUFoST World Congress
13th World Congress of Food Science & Technology
iufost (2006)
DOI: 10.1051/IUFoST:20060142
vorsouw@direvo.de
13th World Congress of Food Science & Technology
iufost (2006)
DOI: 10.1051/IUFoST:20060142
Sequence-specific enzymes for totally new food ingredients
L. Van Orsouw DIREVO Biotech AG, Nattermannallee 1, 50829 Cologne, Germanyvorsouw@direvo.de
First page of the article
