Open Access
| Issue |
IUFOST
2006
|
|
|---|---|---|
| DOI | https://doi.org/10.1051/IUFoST:20060597 | |
IUFoST World Congress
13th World Congress of Food Science & Technology
iufost (2006)
DOI: 10.1051/IUFoST:20060597
brian.hills@bbsrc.ac.uk
13th World Congress of Food Science & Technology
iufost (2006)
DOI: 10.1051/IUFoST:20060597
Developing NMR probes of the microscopic water distribution in food
B. Hills, A. Gravelle, K. Wright, N. Marigheto, and D. Hibberd Institute of Food Research, Norwich Research Park, Colney Lane, NR4 7UA Norwich, United Kingdombrian.hills@bbsrc.ac.uk
First page of the article
