Open Access
IUFoST World Congress
13th World Congress of Food Science & Technology
iufost (2006)
DOI: 10.1051/IUFoST:20060098


Drying by desorption: a tool to determine spray-drying parameters

P. Schuck1, E. Blanchard2, E. Onillon2, A. Dolivet1, S. Mejean3, and R. Jeantet1

1 INRA-Agro Rennes - Joint Research Unit : Science and Technology of milk and eggs, 65 rue de Saint - Brieuc, 35 042 Rennes, France
2 Laiterie de Montaigu, ZI du Planty, 85807 Montaigu Cedex, France
3 Bionov, 85, rue de Saint Brieuc, 35042 Rennes cedex, France

pierre.schuck@rennes.inra.fr
First page of the article