Open Access
IUFoST World Congress
13th World Congress of Food Science & Technology
iufost (2006)
DOI: 10.1051/IUFoST:20060034

Crystallisation Kinetics of Ultra Pure Lactose

E. Lifran1, L. Vu2, R. Durham2, J. Hourigan2, and R. Sleigh1

1 Food Science Australia, PO Box 52, 1670 North Ryde NSW, Australia
2 Centre for Plant and Food Sciences, University of Western Sydney, Hawkesbury campus, Locked bag 1797, 1797 Penrith South DC, Australia
First page of the article