IUFOST, 13th World Congress of Food Sciences Technology

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Table of contents
About the conference
Introduction
- Invitation by the Chairman of the Scientific Committee
- Invitation by INRA Chairman & Managing Director

Search

Table of contents
About the conference
Introduction
- Invitation by the Chairman of the Scientific Committee
- Invitation by INRA Chairman & Managing Director

Antioxidant And Anticarcinogenic Composite From Green Tea And Red Wine Lee As Food Additive

N. Omiadze, N. Mchedlishvili, L. Gulua, G. Kvesitadze, S. Zaletok, O. Orlovskiy, S. Gogol and O. Samoylenko

DOI: 10.1051/IUFoST:20060740

N. Omiadze

N. Mchedlishvili

L. Gulua

G. Kvesitadze

S. Zaletok

O. Orlovskiy

S. Gogol

O. Samoylenko

Articles written by ALL the selected authors (AND)

Articles written by ANY OF the selected authors (OR)

Copyright / Published by: EDP Sciences