Articles citing this article

The Citing articles tool gives a list of articles citing the current article.
The citing articles come from EDP Sciences database, as well as other publishers participating in CrossRef Cited-by Linking Program. You can set up your personal account to receive an email alert each time this article is cited by a new article (see the menu on the right-hand side of the abstract page).

Cited article:

Physicochemical Properties and Bioactive Compounds of Three Varieties of Melon (Cucumis melo) Seed Oils

Maryam Jalili, Ladan Rashidi and Sara Ragucci
Journal of Food Quality 2024 (1) (2024)
https://doi.org/10.1155/2024/9998037

Physicochemical characteristics, protein analysis, and antioxidant properties of defatted Lagenaria siceraria (Molina) Standley and Cucumeropsis mannii (Naudin) seed kernel flours

Ngangmou Thierry Noumo, Pierre Désiré Mbougueng, C. Johny Lidiya, et al.
International Food Research Journal 29 (1) 173 (2022)
https://doi.org/10.47836/ifrj.29.1.19