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Cited article:

Aroma retention in evaporated and freeze-dried strawberry pastes

M. Kopjar, V. Pilizota, J. Hribar, E. Zlatic, N. Nedic Tiban, D. Subaric, J. Babic

DOI: https://doi.org/10.1051/IUFoST:20060346

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This article has been cited by the following article(s):

Volatile Profile of Strawberry Fruits and Influence of Different Drying Methods on Their Aroma and Flavor: A Review

Doaa Abouelenein, Laura Acquaticci, Laura Alessandroni, Germana Borsetta, Giovanni Caprioli, Cinzia Mannozzi, Riccardo Marconi, Diletta Piatti, Agnese Santanatoglia, Gianni Sagratini, Sauro Vittori and Ahmed M. Mustafa
Molecules 28 (15) 5810 (2023)
https://doi.org/10.3390/molecules28155810