Open Access
Issue |
IUFOST
2006
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|
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DOI | https://doi.org/10.1051/IUFoST:20061358 |
IUFoST World Congress
13th World Congress of Food Science & Technology
iufost (2006)
DOI: 10.1051/IUFoST:20061358
2 Laboratoire Grappe, Groupe ESA, 55 Rue Rabelais, BP 30748, 49007 Angers, France
3 ENITIAA, Nantes, La Géraudière BP 82225, 44322 Nantes cedex 03, France
ludivine.billy@enitiaa-nantes.fr
13th World Congress of Food Science & Technology
iufost (2006)
DOI: 10.1051/IUFoST:20061358
Image texture analysis of apples broken down in a mastication simulator prototype
L. Billy1, 2, G. Arvisenet1, P. Poinot1, S. Chevallier3, G. Royer2, E. Vigneau1, and C. Prost1 1 ENITIAA - Food Aroma Research Group, Rue de la Géraudière, 44322 Nantes, France2 Laboratoire Grappe, Groupe ESA, 55 Rue Rabelais, BP 30748, 49007 Angers, France
3 ENITIAA, Nantes, La Géraudière BP 82225, 44322 Nantes cedex 03, France
ludivine.billy@enitiaa-nantes.fr
First page of the article