Open Access
Issue |
IUFOST
2006
|
|
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DOI | https://doi.org/10.1051/IUFoST:20061093 |
IUFoST World Congress
13th World Congress of Food Science & Technology
iufost (2006)
DOI: 10.1051/IUFoST:20061093
m.kerslake@numsight.com
13th World Congress of Food Science & Technology
iufost (2006)
DOI: 10.1051/IUFoST:20061093
Designing foods for sensory pleasure
M. Kerslake Numsight, 80/82 rue Gallieni, 92100 Boulogne-Billancourt, Francem.kerslake@numsight.com
First page of the article