Open Access
IUFoST World Congress
13th World Congress of Food Science & Technology
iufost (2006)
DOI: 10.1051/IUFoST:20061031

From Molecular to Macroscopic Investigation of Food Structure using NMR and MRI Techniques

F. Mariette

Cemagref, Food process engineering research unit, CS 64427, 17 avenue de Cucillé, 35044 Rennes, France
First page of the article