Open Access
IUFoST World Congress
13th World Congress of Food Science & Technology
iufost (2006)
DOI: 10.1051/IUFoST:20060824

Adsorption onto Granular Activated Carbon (GAC) as an Emerging Technology for the Recovery of Aroma Compounds in the Fruit Juice Industry

I. Ortiz, N. Diban, G. Ruiz, and A. Urtiaga

Universidad de Cantabria, Avda. Los Castros, s/n, 39005 Santander, Spain
First page of the article