Open Access
IUFoST World Congress
13th World Congress of Food Science & Technology
iufost (2006)
DOI: 10.1051/IUFoST:20060771

Hygienic quality of different ham preparations

C. Voidarou1, A. Tzora1, A. Alexopoulos2, and E. Bezirtzoglou2

1 T.E.I. Of Epirus, Laboratory of Animal Health and Infections Dis., Kostakioi Arta, 47100 Arta, Greece
2 Democritus University of Thrace, School of Agricultural Develop., 3068200 Orestiada, Greece
First page of the article