Articles citing this article

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Cited article:

Smart monitoring of gas/temperature changes within food packaging based on natural colorants

Esmaeil Mohammadian, Mahmood Alizadeh‐Sani and Seid Mahdi Jafari
Comprehensive Reviews in Food Science and Food Safety 19 (6) 2885 (2020)

Continuous quality and shelf life monitoring of retail-packed fresh cod loins in comparison with conventional methods

Nga T.T. Mai, María Gudjónsdóttir, Hélène L. Lauzon, et al.
Food Control 22 (6) 1000 (2011)