IUFOST, 13th World Congress of Food Sciences Technology

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Development of a Molecularly Imprinted Polymer (MIP) for the Recovery of Lactoferrin

M. García-Garibay M. García-Garibay, I. Méndez-Palacios I. Méndez-Palacios, A. López-Luna A. López-Luna, E. Bárzana E. Bárzana and J. Jiménez-Guzmán J. Jiménez-Guzmán

DOI: 10.1051/IUFoST:20060639

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M. García-Garibay M. García-Garibay

I. Méndez-Palacios I. Méndez-Palacios

A. López-Luna A. López-Luna

E. Bárzana E. Bárzana

J. Jiménez-Guzmán J. Jiménez-Guzmán

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